Summer Menu

Served Monday to Saturday

Please note the below is a sample menu and could be slightly different on your visit.

Starters

Mains

From the Grill

Served on either a hot sizzling platter or plate with mushrooms, onion rings, tomato & peas, chips or new potatoes. Add Peppercorn or Royal Oak Red Wine Sauce for £3.95

Sides

Desserts

All weights stated are approximate and prior to cooking. Our fish has been carefully filleted however some small bones may remain. Some of our foods are cooked using genetically modified soya oil. Our kitchen contains known allergies so if you have an allergy, please make our team aware and and they can explain how we can prepare your food and help you.